Services

Food Safety Implementation

We help Food Business Operators attain Food Safety Certificates of their choice so they can supply safe foods to global markets with peace of mind.

We are able to support Food Safety Implemetation that meets the following food safety guidelines, standards and schemes.

5-Phase Food Safety Implementation Framework: Our signature consulting service—Formulate, Educate, Facilitate, Evaluate, Cultivate Framework—guides FBOs through obtaining crucial food safety certificates like HACCP, ISO 22000, and FSSC 22000, enabling them to meet international export standards.

With the help of GFSI services, our clients have successfully secured important certifications, allowing them to tap into international markets. We have assisted companies in obtaining HACCP, ISO 22000, and FSSC 22000 certifications, crucial for exporting food products globally.

The 10-Step Pathway to Start a Food Business:

This comprehensive service prepares you to launch a food business from the ground up, encompassing every aspect of product development and commercialization.

Inno-Safe Food Processing Online Course:

This program offers food producers personalized learning and one-on-one discussions, ensuring practical, actionable insights.

5-Steps to Transform Your Home-Based Food Business to a Food Manufacturing Facility:

Transform your home-based food business into an FDA-licensed production facility with our comprehensive service. We guide you through designing an efficient facility layout, selecting the right equipment, scaling up production, developing detailed Work Instructions and SOPs, and preparing for FDA registration.

Food Processing and Entrepreneurship Training Workshops:

Empower your community by enhancing food security and increasing income generation opportunities. We offer three levels of training programs:

oLevel 1: 1-2 day training focused on starting a food business from scratch

oLevel 2: 2-3 day workshop where participants learn to make one food product and start a business

oLevel 3: Minimum 7-day workshop where participants create 3-5 marketable packaged products and acquire basic entrepreneurial skills. These workshops are often supported by grants and follow-up mentoring.